Our Menu
Christmas Meal PackagesDaily Chef SpecialsLunch MenuDinner MenuSaturday Brunch MenuSunday Brunch Offerings
All items except for desserts and trays are priced per person and are packaged starting at a 5 person minimum. *Pick-up times for the Christmas Meal Packages will be December 24th between 11 and 4 pm. *
$45 Package
(Per Person) (5 Person Minimum)
Package
$45.00
Grilled tenderloin with demi glace | Seared chicken with rosemary wild mushroom sauce | Crab cake stuffed shrimp with lemon butter sauce | Almond roasted asparagus | Lobster mac n cheese | Holiday salad with cranberries, almonds, tomatoes, red onions and crumbled feta | Served with ranch dressing and fresh baked rolls.
$32 Package
(Per Person) (5 Person Minimum)
Package
$32.00
Grilled salmon with dill garlic sauce | Chicken and smoked ham Monte Carlo | Rosemary roasted new potatoes | Green beans, zuchini, squash and red onion | Verf's house salad with ranch & vinaigrette | Fresh baked rolls
Dessert Options
Jack Daniels Chocolate Mousse Pie
$35.00
Chocolate Eruption Cake
$65.00
Flourless Chocolate Cake
$45.00
Pistachio Cheesecake
$45.00
Bite Size Assorted Dessert Tray
$40.00
Mini cheesecake, baklava, respberry brulee and assorted petite white and dark chocolate bites (feeds 5 people).
Appetizers a La Cart
(Per Person) (5 Person Minimum)
Tenderloin Meatballs with Demi Glace
$2.99
Pecan Crusted Chicken Tenderloin with Asian Honey Glace
$2.99
Crab Cake Stuffed Shrimp Monterey
$3.99
Beef and Wild Mushroom Wellington
$5.99
Charcuterie Tray
$135.00
With prosciutto, spicy capicola, salami, toasted baguette, cheese, grapes, fig marmalade and smoked almonds (feeds up to 8 people).
Appetizer Special
LOADED QUESO DIP
$12.99
White queso, hatch chilies, chopped bacon, cheddar cheese, chives and sour cream served with hand cut tortilla chips
BACON WRAPPED SCALLOPS
$23.99
3 large U10 Scallops wrapped in Applewood smoked bacon and topped with a lemon butter caper sauce
Soup du Jour
Chicken Tortilla
$8.99
With diced avocado, cilantro, sour cream & tortilla strips
Lunch Specials
Smoked BBQ Rib Sandwich
$12.99
Smoked boneless rib meat on a fresh baked bun topped with coleslaw and dill pickles, served with a side of beer battered fries
Ham & Pineapple Panini
$12.99
Sliced ham, fresh Pineapple and lettuce on a toasted sour dough Panini topped with sweet Asian chili sauce, served with a house Caesar salad
Texas Ribeye & Smoked Sausage
$34.99
12oz aged Mesquite grilled Ribeye topped with smoked sausage and a bourbon pecan compound butter, served with garlic mashed potatoes and bacon green beans
Dinner Specials
Texas Ribeye & Smoked Sausage
$34.99
12oz. aged CAB Ribeye topped with smoked sausage and Bourbon Pecan compound butter, served with garlic mashed potatoes and Applewood smoked bacon green beans
FILET & LOBSTER
$43.99
Mesquite Grilled 6oz Filet Mignon and a 4oz Lobster Tail served with garlic mashed potatoes and a roasted medley of mushrooms, asparagus and tomatoes seasoned with rosemary
SALMON OSCAR
$29.99
12oz Salmon Steak topped with a crab meat hollandaise served with garlic mashed potatoes and primavera vegetables
Dessert Special
Pumpkin Cheesecake
$8.99
Delicious combination of creamy cheese, pumpkin, pecans and a rich graham cracker crust garnished with seasonal berries and whipped cream
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Sandwiches & Burgers
All burgers and sandwiches come with Crispy Battered Potato Fries. | Substitute House Salad for +$2.99
Kobe Steak Burger
$13.99
On a fresh baked bun with smoked bacon and Vermont cheddar*.
Texas Jalapeño Brisket Burger
$11.99
Quarter pound grilled hamburger topped with in house smoked brisket, jalapeño aioli, avocado, grilled onions and melted American cheese, on a fresh baked bun*.
Honey Chipotle Chicken Sandwich
$10.99
Grilled chicken breast with chipotle honey mustard, lettuce, tomatoes, American cheese and bacon, on a fresh baked bun.
King Ranch
$10.99
Buttermilk fried chicken with bacon, tomatoes, jalapeño ranch and melted cheese on a hoagie roll.
Meatball & Pepperoni Sub
$9.99
Homemade meatballs topped with sliced pepperoni, marinara and melted mozzarella o a hoagie roll.
Pot Roast & Buttermilk Onion
$11.99
Tender pot roast in pan gravy, topped with buttermilk fried onions on a hoagie roll.
Pesto Chicken Panini
$11.99
Sautéed chicken, basil pesto, fresh spinach, tomatoes, bacon and mozzarella on a grilled panini bread.
Buffalo Shrimp Po’Boy
$11.99
Hand breaded shrimp tossed with buffalo sauce, topped with shredded lettuce, tomatoes and red onions, on a fresh baked roll.*
Flatbreads
All served with House Caesar salad | Cauliflower crust available for +$1.99
Italian Meatball
$10.99
Topped with sliced meatballs, marinara, mozzarella and parmesan.
Chicken Avocado
$10.99
Topped with grilled chicken, avocado, pico de gallo, and melted cheese.
Basil Pesto & Creamy Spinach
$10.99
With balsamic glaze, melted mozzarella and parmesan.
Texas Chicken
$10.99
With melted cheddar, BBQ sauce, sautéed onions and fresh cilantro.
Shrimp Scampi
$11.99
With garlic Alfredo, mozzarella, parmesan and fresh basil*.
Salads & Soups
Soup Du Jour
Ask server for details.
Roasted Jalapeño Clam and Shrimp Chowder*
$8.99
Cup of Soup & Salad
$8.99
Tortilla Chicken Salad
$11.99
With pico de gallo, quest fresco, fresh avocado and chipotle lime dressing.
Pecan Crusted Salmon Salad
$13.99
With fresh avocado, red onions, tomatoes, Verf’s croutons and honey mustard dressing*.
Salmon & Avocado Lettuce Tacos
$13.99
Lettuce boats filled with grilled salmon, fresh avocado, pico de gallo and quest fresco, served with jicama slaw*.
Blackened Chicken Cobb Salad
$12.99
With black beans, roasted corn, bacon, avocado, tomatoes, egg, gorgonzola, Verf’s croutons, and Cajun ranch dressing.
Grilled Chili Lime Shrimp Fajita Salad
$13.99
Spicy wood fired shrimp, tossed with fresh avocado, grilled tomatoes, zucchini, red onions, English cucumbers, toasted pumpkin seeds and chipotle lime dressing*.
Verf’s House Salad
$4.99
Spring mix with tomatoes, red cabbage, carrots, Verf’s croutons, fresh Burrata cheese, English cucumbers, toasted pepitas and choice of dressing.
Dessert
Jack Daniels Chocolate Mousse Pie
$6.99
Blueberry Crème Brule
$5.99
With sugar crusted walnuts.
Drunken Donut
$5.99
Cinnamon sugar crusted and filled with Frangelico cream.
Gluten-Free Chocolate Torte
$6.99
With seasonal berries.
Fried Cheesecake
$6.99
Rich and smooth cheesecake wrapped in flaky pastry, drizzled with bourbon caramel sauce, finished with candied pecans and white chocolate.
Chocolate Eruption
$7.99
Dark chocolate, coco butter, toasted almonds, chunks of turtle cheesecake and chocolate ganache, garnished with torched marshmallows.
Sides
Grilled Asparagus
$5.99
Fresh Broccoli
$4.99
Poblano Rice
$4.99
Garlic Mashed Potatoes
$4.99
Pasta Alfredo
$5.99
Crispy Battered Fries
$3.99
Parmesan Fries
$4.99
With cracked pepper, garlic & parmesan.
Garlic Spinach
$5.99
Verf’s Crispy Au Gratin Potatoes
$5.99
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Appetizers
“The Bread”
$10.99
Scored round artisan bread filled with mozzarella, green onions, poppy seeds and roasted garlic butter then baked until crispy and gooey!
Gorgonzola Potato Chips
$9.99
Topped with cream sauce, bacon, melted gorgonzola and green onions.
Queso Blanco
$9.99
With jalapeño cheddar flour tortilla chips, pico de gallo, and queso fresco | Add brisket $2.99
Trio Pot Stickers
$11.99
Two each pork, shiitake mushroom, and crispy chicken served with spicy peanut sauce.
Calamari & Buffalo Popcorn Shrimp
$13.99
Classic Italian style fried calamari and spicy buffalo shrimp, served with marinara and bleu cheese.
Brisket Sliders
$16.99
Chopped BBQ brisket, topped with buttermilk fried onions | Add slider $5.99
Surf & Turf Nachos
$16.99
Steak and shrimp, topped with hatch chili queso, black beans, cilantro and pico de gallo | Add guacamole $2.99
Tenderloin Bruschetta
$17.99
On garlic French bread with mushroom pesto | Add bruschetta $5.50
Brisket Street Tacos
$15.99
Chopped smoked brisket on a corn tortilla with Mexican slaw, salsa verde, pico de gallo and crumbled queso fresco.
Eggplant Nachos
$11.99
Italian bread crumb crusted eggplant topped with basil-pesto, tomatoes, parmesan and melted mozzarella, drizzled with marinara | Add chicken $3.99
Tenderloin Meatballs
$10.99
Three house made tenderloin meatballs with herbs and
parmesan, placed on a dollop of our fresh mashed potatoes, finished with mushroom sauce | Add meatball $3.99
Trio Pot Stickers
$11.99
Two each; crispy chicken, pork and shiitake mushroom, served with spicy peanut sauce | Add 3 pot stickers $5.49
Kobe Beef Sliders
$14.99
With caramelized onions, bacon, Vermont cheddar and hatch chili aioli | Add slider $4.99
Peel and Eat Shrimp
$10.99/Half pound
$19.99/One pound
Served with cocktail sauce.
Salads & Soups
All our salads are served on a mixture of spring mix and romaine.
Soup Du Jour
Ask server for details.
Roasted Jalapeno Clam and Shrimp Chowder with Bacon*
$9.99
Pecan Crusted Salmon Salad *
$16.99
With fresh avocado, sweet onion, tomatoes, Verf’s croutons and honey mustard dressing.
Blackened Chicken Cobb Salad
$15.99
With black beans, roasted corn, chopped bacon, avocado, tomatoes, egg, gorgonzola cheese, Verf’s croutons and Cajun ranch dressing.
Grilled Chili Lime Shrimp Fajita Salad*
$16.99
Four spicy wood fired shrimp with fresh avocado, tomatoes, grilled zucchini, red onions, English cucumbers, toasted pumpkin seeds and chipotle lime dressing.
Verf’s House Salad
$7.99
Spring mix with tomatoes, red cabbage, carrots, Verf’s croutons, fresh Burrata cheese, English cucumbers, toasted pepitas and choice of dressing.
Salmon & Avocado Lettuce Tacos*
$16.99
Romaine lettuce boats filled with grilled salmon, fresh avocado, pico de gallo and queso fresco, served with jicama slaw.
Tortilla Chicken Salad
$15.99
Deep fried tortilla crusted chicken breast, with pico de gallo, queso fresco, fresh avocado and homemade chipotle lime dressing.
Verf’s Chicken Caprese Salad
$15.99
Grilled chicken with fresh Burrata cheese, tomatoes, English Cucumbers, drizzled with balsamic glaze, served over Caesar salad.
Entrees
Substitute any side for an upcharge | Dishes will not be split, an extra plate will be provided.
CHICKEN:
Verf’s Chicken
$19.99
With hatch chilies, roasted corn, tomatoes, black beans and cilantro, served with garlic mashed potatoes and asparagus.
Verf’s Pasta & Grilled Chicken
$19.99
Fresh spinach, bacon, cracked black pepper, in roasted garlic cream, over fresh pappardelle pasta, with aged Romano, topped with red bell pepper, served with garlic French bread.
8oz Chicken Filet Mignon
$19.99
Frilled thick cut chicken breast wrapped with bacon, finished with a mushroom-herb sauce, served with garlic mashed potatoes and asparagus.
Pecan Avocado Ranch Chicken
$19.99
Fried pecan crusted chicken breast topped with sliced avocado, jalapeño ranch, tomatoes and melted Jack cheese, served with garlic mashed potatoes and asparagus.
VERF'S COMBOS:
6oz Salmon Steak and Bacon Wrapped Shrimp*
$29.99
Grilled salmon steak accompanied with three bacon wrapped shrimp with cream sauce, served with garlic mashed potatoes and asparagus.
Filet and Bacon Wrapped Shrimp*
$31.99
6oz grilled filet mignon with demi glaze, accompanied with three bacon wrapped shrimp with cream sauce, served with garlic mashed potatoes and asparagus.
TEX-MEX:
Adobo Ancho Chili Chicken*
$21.99
Wood fired grilled chicken breast topped with shrimp, ancho chile adobo sauce, avocado, pico de gallo and crumbled queso fresco, served with Poblano rice and grilled calabasitas.
Verf’s Chicken Enchilada*
$21.99
Wrapped in a large homemade corn flour tortilla topped with fresh pico de gallo, sautéed shrimp, avocado, roasted poblano cream and queso fresco, served with succotash and Poblano rice.
Fajita Steak & Shrimp Monterey*
$23.99
Marinated steak topped with two jumbo shrimp, spinach, pico de gallo and melted Jack cheese, served with succotash and Poblano rice.
Verf’s Fajitas
$19.99/+
Served with succotash, Poblano rice, flour tortillas, pico de gallo, sour cream, and shredded Chihuahua cheese | Chicken $19.99 | Steak $20.99 | Shrimp $21.99 | Trio $23.99 • Add Guacamole $2.99
SEAFOOD:
Verf’s Fish & Chips*
$19.99
Deep fried fresh cod, served with Crispy Battered fries, jicama slaw and homemade jalapeño tartar sauce | Combo fish, shrimp, and chips $21.99
Shrimp Scampi*
$22.99
Four jumbo shrimp, roasted artichokes, capers, broccoli and mushrooms, tossed with pappardelle pasta, lemon garlic cream sauce and aged Romano.
Salmon Steak *
$25.99
12oz thick cut salmon steak finished with a garlic butter cream, served with garlic mashed potatoes and asparagus.
Redfish Veracruz*
$23.99
Wood fired Redfish topped with tomatoes, onions, fresh herbs, olives, capers and chilies, served over Poblano rice with succotash.
BEEF & PORK:
Smoked Prime Brisket Steak
$22.99
Slow smoked tender thick cut brisket steak, topped with black pepper BBQ sauce, served with garlic mashed potatoes and asparagus. | Add Smoked Sausage +$3.99
Verf’s Ribeye Steak*
$34.99
12oz CAB finished with shallot garlic butter, served with garlic mashed potatoes and asparagus.
8oz Filet Mignon*
$37.99
Finished with demi-glace, served with garlic mashed potatoes and asparagus.
16oz Bone In Pork Chop *
$24.99
Cooked to medium per chef’s recommendation finished with a wild mushroom sauce, served with garlic mashed potatoes and asparagus
8oz Kobe Steak Burger*
$18.99
Grilled over mesquite on a fresh baked bun with smoked bacon & Vermont cheddar. Served with Crispy Battered fries. | Available with grilled chicken.
Chicken Fried Steak
$19.99
1/2 pounder, served with fresh mashed potatoes. Succotash and hatch chili gravy.
Pot Roast
$19.99
In house slow roasted with carrots and celery in a pan gravy, served with garlic mashed potatoes and asparagus.
Sides
Grilled Asparagus
$6.99
Fresh Broccoli
$5.99
Poblano Rice
$5.99
Garlic Mashed Potatoes
$5.99
Pasta Alfredo
$6.99
Crispy Battered Fries
$4.99
Parmesan Fries
$5.99
Verf’s Crispy Au Gratin Potatoes
$6.99
Kids Menu
12 years old and under
Chicken Strips
$8.99
Grilled or fried
Kids Pizza
$8.99
Cheese or pepperoni
Quesadilla
$8.99
Cheese or chicken
Chicken Pasta Alfredo
$8.99
4oz Cheese Kids Burger*
$8.99
Dessert
Jack Daniels Chocolate Mousse Pie
$7.99
Blueberry Creme Brulee
$6.99
Flourless Chocolate Torte
$7.99
Chocolate Eruption
$8.99
Drunken Donut
$6.99
Fried Cheesecake
$6.99
Menu
Ranchero Skillet
$13.99
Skillet potatoes, chopped bacon, black beans, pico de gallo and fresh cilantro, topped with two fried eggs, ranchero sauce and fresh sliced avocado
Ancho Chile Breakfast Enchiladas
$15.00
Flour tortilla filled with scrambled eggs, pico de gallo and cheese, finished with ancho chile adobo sauce, crumbled queso fresco and avocado, served with skillet potatoes and Mexican slaw
Salmon & Eggs
$18.99
Grilled salmon topped with hatch chili hollandaise and two any style eggs, served with grilled asparagus, skillet potatoes and toast
Chorizo & Egg Street Tacos
$11.99
Mexican chorizo and scrambled eggs on corn tortillas, with Mexican slaw and salsa verde, served with skillet potatoes.
Blueberry Pancakes
$11.99
Buttermilk pancakes with fresh blueberries and candied walnuts, served with homemade sausage patties and Vermont maple syrup
Pancakes & Eggs
$13.99
Three buttermilk pancakes, served with creamy white cheddar scrambled eggs, homemade sausage patties and Vermont maple syrup
Pecan Crusted French Bread Toast
$13.99
Served with bacon and Vermont maple syrup
Verf’s Chicken and Waffles
$16.99
Buttermilk fried chicken, brown sugar black pepper bacon and fried eggs, between two sweet waffles, drizzled with homemade honey and Vermont maple syrup, served with skillet potatoes
Texas Omelet
$14.99
Smoked brisket, pico de gallo, avocado, melted cheese and jalapenos, served with skillet potatoes and grilled toast
Monterey Omelet
$14.99
Filled with shrimp, spinach, jack cheese and pico de gallo, topped with sliced avocado, queso fresco and Mexican crema sauce, served with skillet potatoes
Chicken Schnitzel
$15.99
Panko crusted chicken, topped with sliced ham, mushrooms, fried eggs and melted cheese, served with skillet potatoes
Jalapeño Smoked Brisket Burrito
$15.99
12in jalapeño flour tortilla filled with scrambled eggs, smoked brisket, salsa verde, pico de gallo, Mexican slaw and melted Jack cheese, served with skillet potatoes
Steak Benedict
$19.99
Grilled tenderloin on top of French bread, with poached eggs, finished with hatch chili Hollandaise sauce, served with skillet potatoes
Verf’s Benedict
$15.99
French bread, topped with bacon, poached eggs, spinach, Hollandaise and buttermilk fried onions, served with skillet potatoes
Carne Asada & Eggs
$19.99
Charbroiled skirt steak topped with pico de gallo, ancho chili adobo sauce and crumbled queso fresco, served with skillet potatoes, tortillas and Mexican slaw
Sausage, Biscuits & Gravy
$12.99
Two homemade sausage patties, on a fresh baked biscuits with black pepper gravy, served with skillet potatoes and two fried eggs
Fresh Berries with Frangelico Cream
$9.99
Cheese Blintzes
$16.99
Folded crapes filled with ricotta and cream cheese, finished with raspberry sauce, served with two any style eggs, skillet potatoes and sausage patties
Granola Fruit Bowl
$9.99
Low fat yogurt topped with granola, candied walnuts, pecans, and fresh berries
Cocktails
MIMOSAS:
Classic Mimosa
$3.00
Texas Sized
$5.00
Add a flavor for +$1.00: Cranberry | Pineapple | Grapefruit | Pomegranate | Raspberry | Blackberry Blueberry | Strawberry | Mango | Peach | Passion Fruit Mango-Mint | Peach-Mango | Blood Orange
Carafe Mimosa
$18.00
Add up to three flavors for +$2.00 each
MIMOSA FLIGHTS:
$12.00
$12.00 | Flavors are set, please no substitutions!
The Classic Flight
$12.00
Orange, Cranberry, Pomegranate, Grapefruit.
Very Berry Flight
$12.00
Strawberry, Raspberry, Blackberry, Blueberry.
Tropical Flight
$12.00
Mango, Peach, Passion Fruit, Pineapple.
COCKTAILS:
D’ Morning Mule
$8.00
Deep Eddy orange, orange juice, simple syrup, topped with Michelob Ultra.
Irish Breakfast
$8.00
Jameson Irish whiskey, peach schnapps, lemon juice, mint syrup, topped with sprite.
Verf’s Paloma
$10.00
Ghost tequila, fresh lime juice, grapefruit juice, simple syrup, topped with sparkling grapefruit soda, with tajin rim.
Verf’s Chelada
$8.00
Modelo Especial, fresh lime juice, Tabasco, Zing Zang bloody Mary mix.
Man-Mosa
$8.00
Alaskan White, American Champagne, orange juice
Wake Up Rita
$10.00
1800 silver, Cointreau, orange juice, strawberry puree, splash lemonade.
Peach Bellini
$7.00
Vodka, peach schnapps, peach puree, simple syrup, topped with sparkling wine.
Grapefruit Rose Cosmo
$10.00
Ketel One Botanical Grapefruit & Rose, lemon juice, simple syrup, topped with sparkling grapefruit soda.
Weekend Bloody Mary
$5.00
Vodka, lime juice, olive juice, tabasco, Worcestershire, Zing Zang bloody Mary mix.
Verf’s Iced Coffee
$10.00
Van Gogh double espresso vodka, Stoli Salted Karamel, Frangelico, coffee and sweet cream.
Come and join us for our Sunday Brunch Buffet! 10:00 AM - 2:00 PM
Menu
Ranchero Skillet
$13.99
Skillet potatoes, chopped bacon, black beans, pico de gallo and fresh cilantro, topped with two fried eggs, ranchero sauce and fresh sliced avocado
Pancakes & Eggs
$13.99
Three buttermilk pancakes, served with creamy white cheddar scrambled eggs, homemade sausage patties and Vermont maple syrup
Pecan Crusted French Bread Toast
$13.99
Served with bacon and Vermont maple syrup
Kobe Burger
$18.99
Grilled over mesquite on a fresh baked bun, with smoked bacon and Vermont cheddar, served with Kennebec fries
Chicken Schnitzel
$15.99
Panko crusted chicken, topped with sliced ham, mushrooms, fried eggs and melted cheese, served with skillet potatoes
Verf’s Benedict
$15.99
French bread, topped with bacon, poached eggs, spinach, Hollandaise and buttermilk fried onions, served with skillet potatoes
Jalapeño Smoked Brisket Burrito
$15.99
12in jalapeño flour tortilla filled with scrambled eggs, smoked brisket, salsa verde, pico de gallo, Mexican slaw and melted Jack cheese, served with skillet potatoes
Carne Asada & Eggs
$19.99
Charbroiled skirt steak topped with pico de gallo, ancho chili adobo sauce and crumbled queso fresco, served with skillet potatoes, tortillas and Mexican slaw
Sausage, Biscuits & Gravy
$12.99
Two homemade sausage patties, on a fresh baked biscuits with black pepper gravy, served with skillet potatoes and two fried eggs
Mexican Chorizo Migas
$14.99
Scrambled eggs, tossed with Mexican chorizo, pico de gallo, potatoes, crumbled queso fresco, jalapenos and crispy corn tortilla strips, drizzled with salsa verde, served with homemade flour tortillas
Verf’s Chicken & Waffles
$16.99
Buttermilk fried chicken, brown sugar black pepper bacon and fried eggs, between two sweet waffles, drizzled with homemade honey and Vermont maple syrup, served with skillet potatoes
Sunday Brunch Buffet Stations (DECEMBER 10TH)
Adults $23.99 | Kids 3-12 $13.99
OMELETE STATION
*also eggs prepared to your liking
TACO STATION
*your choice of meats and other ingredients
CARVING STATION:
SMOKED BRISKET
ORZO PASTA SALAD
SMOKED HAM AND MUHROOM CHICKEN MONTE CARLO
TENDERLOIN FAJITAS
SPANISH RICE AND CHARRO BEANS
PORK POZOLE AND CORN TOSTADAS
ITALIAN SAUSAGE AND PEPPERS
SPAGHETTI ALFREDO
CHICKEN AND CHEESE CHIMICHANGA
GREEN BEAN CASSEROLE
HAND BATTERED CHICKEN TENDERS
"Extra Cheesy" Mac-N-Cheese
Light & Fluffy Scrambled Eggs
HASH BROWN CASSEROLE
EGG ENCHILADAS
FINISHED WITH A CHORIZO HOLLANDAISE TOPPED WITH PICO DE GALLO AND JACK CHEESE
BUTTERMILK BISQUITS
WITH PEPPERED GRAVY
APPLEWOOD SMOKED BACON and SAUSAGE LINKS
BUTTERMILK PANCAKES
WITH MAPLE SYRUP
Assorted Fresh Fruit
TIRAMISU
HOT APPLE CRUMB
BELGIAN Chocolate with Strawberries and Marshmallows
ASSORTED BAKED COOKIES, MUFFINS AND FRUIT PASTRIES
Cocktails
MIMOSAS:
Classic Mimosa
$3.00
Texas Sized
$5.00
Add a flavor for +$1.00: Cranberry | Pineapple | Grapefruit | Pomegranate | Raspberry | Blackberry Blueberry | Strawberry | Mango | Peach | Passion Fruit Mango-Mint | Peach-Mango | Blood Orange
Carafe Mimosa
$18.00
Add up to three flavors for +$2.00 each
MIMOSA FLIGHTS:
$12.00 | Flavors are set, please no substitutions!
The Classic Flight
$12.00
Orange, Cranberry, Pomegranate, Grapefruit.
Very Berry Flight
$12.00
Strawberry, Raspberry, Blackberry, Blueberry.
Tropical Flight
$12.00
Mango, Peach, Passion Fruit, Pineapple.
COCKTAILS:
D’ Morning Mule
$8.00
Deep Eddy orange, orange juice, simple syrup, topped with Michelob Ultra.
Irish Breakfast
$8.00
Jameson Irish whiskey, peach schnapps, lemon juice, mint syrup, topped with sprite.
Verf’s Paloma
$10.00
Ghost tequila, fresh lime juice, grapefruit juice, simple syrup, topped with sparkling grapefruit soda, with tajin rim.
Verf’s Chelada
$8.00
Modelo Especial, fresh lime juice, Tabasco, Zing Zang bloody Mary mix.
Man-Mosa
$8.00
Alaskan White, American Champagne, orange juice.
Wake Up Rita
$10.00
1800 silver, Cointreau, orange juice, strawberry puree, splash lemonade.
Peach Bellini
$7.00
Vodka, peach schnapps, peach puree, simple syrup, topped with sparkling wine.
Grapefruit Rose Cosmo
$10.00
Ketel One Botanical Grapefruit & Rose, lemon juice, simple syrup, topped with sparkling grapefruit soda.
Weekend Bloody Mary
$5.00
Vodka, lime juice, olive juice, tabasco, Worcestershire, Zing Zang bloody Mary mix.
Verf’s Iced Coffee
$10.00
Van Gogh double espresso vodka, Stoli Salted Karamel, Frangelico, coffee and sweet cream.